Anant Chemicals

Olive Oil [P] is a refined grade oil blended with a small proportion of virgin olive oil. It has a mild flavor and light aroma, making it suitable for cooking, frying, and food preparation. Pure Olive Oil is also widely used in cosmetics and personal care products such as soaps, lotions, and massage oils due to its moisturizing properties.

Olive Oil [Extra Virgin] is a premium grade natural oil obtained from the fresh fruits of the olive tree (Olea europaea). Extracted by the cold-press method, it retains maximum nutrients, antioxidants, and flavor. Extra Virgin Olive Oil is widely used in culinary applications for cooking, dressing, and flavoring, and in cosmetics for skin, hair, and personal care formulations due to its moisturizing and nourishing properties.